Saintly Flavor with a Devilish Kick: Salsa Picante Verde is the most popular salsa in Mexico. Once you taste this bright green concoction, you’ll know why. An inspired blend oof aged Jalapeno Charred tomatillos, garlic and poblano chilies, it’s got the perfect amount of spiciness, fruitiness and acidity. In Mexican taquerias, Salsa Picante is the go-to sauce to add to your tacos, enhancing complex flavors from steak bistec, pollo, or plant-based chorizo. It’s also the ideal accompaniment to crisp, homemade tortilla chips. Yum!
Saintly Flavor with a Devilish Kick: Salsa Picante Verde is the most popular salsa in Mexico. Once you taste this bright green concoction, you’ll know why. An inspired blend oof aged Jalapeno Charred tomatillos, garlic and poblano chilies, it’s got the perfect amount of spiciness, fruitiness and acidity. In Mexican taquerias, Salsa Picante is the go-to sauce to add to your tacos, enhancing complex flavors from steak bistec, pollo, or plant-based chorizo. It’s also the ideal accompaniment to crisp, homemade tortilla chips. Yum!
Size: 5 oz. bottle
Heat level: Moderately Hot
Ingredients: Aged green jalapeño peppers, charred tomatillos, apple cider vinegar, spring water, charred poblano peppers, charred sweet onions, charred carrots, Himalayan pink salt, Key lime juice, roast garlic, cilantro, blue agave, ground black pepper
